Leung DY, Chan SS, Lam TH. Prevalence and characteristics of hardcore smokers in Hong Kong. Hong Kong Medical Journal. 2017 Jun;23(3 Supplement 2).

Chau TK, Fong DYT, Chan SSC, Wong JYH, Li WHC, Tan KCB, Leung AYM, Wong CN, Leung DYP, Lam TH. Misconceptions about smoking in patients with type 2 diabetes mellitus: a qualitative analysis. Journal of Clinical Nursing. 2015; 24(17-18): 2545-2553. http://dx.doi.org/10.1111/jocn.12854

Chen J, McGhee S, Townsend J, Lam TH, Hedley AJ. Did the tobacco industry inflate estimates of illicit cigarette consumption in Asia? An empirical analysis. Tobacco Control. 2015; 24(e2): e161-7. http://dx.doi.org/10.1136/tobaccocontrol-2014-051937 [2017 IF=4.151] (Ranked 22 out of 180 under the category of “Public, Environmental & Occupational Health”)

Wang MP, Wang X, Lam TH, Viswanath K, Chan SSC. Ex-smokers are happier than current smokers among Chinese adults in Hong Kong. Addiction. 2014; 109(7): 1165-1171. http://dx.doi.org/10.1111/add.12531 [2017 IF=5.953] (Ranked 1 out of 19 under the category of “Substance Abuse”)

Leung DYP, Wong EMJ, Chan SSC. Psychological predictors of stage of readiness to quit among Hong Kong Chinese smokers: the role of social acceptance of smoking by family. International Journal of Cardiology. 2013 Apr 1;164(2):S8.

Ho DSY, Wang MP, Lai HK, Hedley AJ, Lam TH., ‘Carcinogens in a puff’: smoking in Hong Kong movies. Tobacco Control. 2010; 19(6): 518-519. http://dx.doi.org/10.1136/tc.2010.037879 [2017 IF=4.151] (Ranked 22 out of 180 under the category of “Public, Environmental & Occupational Health”)

Zhang W, Jiang CQ, Lam TH, Kong C, Xiao LW, Cheng KK. A cross-sectional study on self-reported health and intention of quitting smoking of smokers in Guangzhou factory workers, In: 中華勞動衛生職業病雜誌, Chinese Journal of Industry Hygiene and Occupational Disease. 2008; 26(12): 733-737.

Ho SY, Lam TH, Fielding R, Janus ED. Smoking and perceived health in Hong Kong Chinese. Social science & medicine. 2003 Nov 1;57(9):1761-70. [2017 IF=3.007] (Ranked 39 out of 180 under the category of “Public, Environmental & Occupational Health”)